Achieving Food Hygiene Rating Level 5

£18.99

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In December 2008 the Food Standards Agency agreed a National Food Hygiene Rating Scheme. It is now running in all areas of Wales, Northern Ireland and in 99% of England.

In practice the rating scheme is designed to ensure that businesses that are broadly compliant with food law and are managing food safety risks will receive a rating of three … and those who are managing the risk well will receive a rating of four or five. However, significant lapses in any of the scoring criteria can also have a significant effect on the rating.

By the end of this course, you will complete the following modules:

  • Food Hygiene Ratings – An Introduction
  • Scoring Criteria
  • Appeals
  • Safer Food Better Business (SFBB)
  • E.Coli
  • Good Hygiene Structure and Cleaning

CPD & Institute of Hospitality Approved

Essential information.

50 minutes

Course length

£18.99 +VAT

Course Price

Qualification awarded

70%

Required Pass Mark